Travel Food Services IPO Upcoming

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07th – 09th Jul 2025
14 Jul 2025
₹1045 – ₹1100
Lot size 13 — ₹14300
2000cr

Schedule of Travel Food Services

Issue open date 07 Jul 2025
Issue close date 09 Jul 2025
UPI mandate deadline 09 Jul 2025 (5 PM)
Allotment finalization 10 Jul 2025
Refund initiation 11 Jul 2025
Share credit 11 Jul 2025
Listing date 14 Jul 2025
Mandate end date 24 Jul 2025
Lock-in end date for anchor investors (50%) 09 Aug 2025
Lock-in end date for anchor investors (remaining) 08 Oct 2025

Note: The schedule is tentative. The anchor lock-in period ends 30 days after the actual allotment date for 50% of the shares and 90 days after for the remaining portion. The allotment status can be checked on the registrar's website and the exchange website.

About Travel Food Services

Travel Food Services (TFS), established in 2007 and headquartered in Mumbai, is a prominent player in India’s travel food and beverage (F&B) sector. Operating over 380 F&B outlets and 27 lounges across 19 cities, TFS serves approximately 150 million customers annually. A joint venture between K Hospitality Corp and the UK’s SSP Group, TFS offers a diverse portfolio of brands, including Copper Chimney, Jamie Oliver’s Kitchen, and Brioche Dorée. The company focuses on enhancing travel experiences by providing curated dining concepts and premium lounge services at major travel hubs. In FY24, TFS reported revenues of ₹1,460 crore, reflecting a 33% year-on-year growth.


Financials of Travel Food Services


Issue size

Funds Raised in the IPO Amount
Overall ₹2000 crores
Offer for sale ₹2000 crores

Strengths

  • Leading presence in India’s travel F&B sector with operations in 19 cities.
  • Diverse brand portfolio, including both international and indigenous culinary offerings.
  • Strong annual revenue growth, with a 33% increase reported in FY24.
  • Strategic joint venture with global player SSP Group, enhancing operational expertise.
  • Recognition through multiple awards, including “Asia’s Leading Airport Lounge”.

Risks

  • High dependence on passenger traffic at travel hubs makes revenues susceptible to fluctuations in travel trends.
  • Exposure to economic downturns and geopolitical events affects travel behaviour.
  • Intense competition from both domestic and international F&B operators in the travel sector.
  • Operational challenges in maintaining consistent service quality across diverse locations.
  • Potential delays in planned IPOs due to market uncertainties

Allotment Status for Travel Food Services

To check your allotment status – click here.